Troegs Mad Elf

Some holidays have very defined food and drink standards, like turkey on Thanksgiving, champagne on New Years and obscene amounts of candy on Halloween. Food on Christmas in the U.S. seems to vary from family to family. My parents usually cook up a roast beef or pork while my in-laws enjoy lasagna Christmas Eve and turkey on Christmas Day. There is […]

Allagash Dubbel

The Belgian dubbel style, the malty and darker beer originally developed in Trappist monastaries, is not nearly as coveted by American craft beer enthusiasts as other similar styles. When it comes to Trappist styles it seems like more breweries make the bigger and boozier quadrupels and the lighter colored tripels that are amenable to higher doses of hops. […]